Title 21: Food and Drugs
« Home / Title 21 - Food and Drugs--Volume 6 / CHAPTER I - FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED) / SUBCHAPTER E - ANIMAL DRUGS, FEEDS, AND RELATED PRODUCTS
/ PART 556 - TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD / Subpart B - Specific Tolerances for Residues of Approved and Conditionally Approved New Animal Drugs / § 556.200 Dihydrostreptomycin.
§ 556.200 Dihydrostreptomycin.
(a) [Reserved]
(b) Tolerances. The tolerances for dihydrostreptomycin are:
(1) Cattle. (i) Kidney: 2.0 ppm.
(ii) Other edible tissues (excluding milk): 0.5 ppm.
(iii) Milk: 0.125 ppm.
(2) Swine. (i) Kidney: 2.0 ppm.
(ii) Other edible tissues: 0.5 ppm.
(c) Related conditions of use. See §§ 522.650, 526.1696b, and 526.1696c of this chapter.