Title 21: Food and Drugs
« Home / Title 21 - Food and Drugs--Volume 6 / CHAPTER I - FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED) / SUBCHAPTER E - ANIMAL DRUGS, FEEDS, AND RELATED PRODUCTS
/ PART 556 - TOLERANCES FOR RESIDUES OF NEW ANIMAL DRUGS IN FOOD / Subpart B - Specific Tolerances for Residues of Approved and Conditionally Approved New Animal Drugs / § 556.730 Thiabendazole.
§ 556.730 Thiabendazole.
(a) [Reserved]
(b) Tolerances. The tolerances for thiabendazole are:
(1) Cattle. (i) Edible tissues (excluding milk): 0.1 ppm.
(ii) Milk: 0.05 ppm.
(2) Swine. Edible tissues: 0.1 ppm.
(3) Sheep and goats. (i) Edible tissues (excluding milk): 0.1 ppm.
(ii) Milk: 0.05 ppm.
(4) Pheasants. Edible tissues (excluding eggs): 0.1 ppm.
(c) Related conditions of use. See §§ 520.2380a, 520.2380b, 520.2380c, and 558.600 of this chapter.